Pho has magical healing powers, the herbs and spices combine to help with just about anything that ails you. (Except Racism, you’ll need more than soup to help with that.) This recipe yields 6-8 bowls and is best shared with loved ones. It’s an easy way to feed a crowd since most of the work is done the night before. The time commitment and process seem daunting, but it’s really not difficult and is entirely worth it.

I rediscovered my love for Bánh Xèo by showing my favorite gluten free friend the magic of these savory crispy crepes. It’s my favorite Vietnamese restaurant appetizer, and seems like the perfect way to begin this culinary journey. They aren’t difficult, timing is the only trick.

Everyone in our family makes them slightly differently but I’ll provide the basic recipe and a few alternatives as provided by favorite relatives.